fajitas
beef or chicken fajitas cooked with green bell pepper, onions & tomatoes with rice, beans, salad, avocado, sour cream & tortillas
*consuming raw undercooked meat, poultry, seafood, shellfish or egg may increase your risk of food borne illness. *consumir carne cruda, aves, pescados y mariscos, o huevos puede aumentar el riesgo de enfermedades transmitdas por alimentos.
